Tap to tick. 0 / 11 ready.

• 3 cups basmati rice
• 2 teaspoons kosher salt, or to taste
• 1 teaspoon freshly ground black pepper
• 2 teaspoons ground cumin
• 1 tablespoon chili powder
• 1/4 teaspoon cayenne pepper (optional)
• 1/4 teaspoon dried oregano
• 1/4 cup olive oil
• 1 (16 ounce) jar tomato salsa
• 2 cups chicken broth
• 2 (15 ounce) cans kidney beans, rinsed and drained